The Louisiana Department of Health and Well-Ahead Louisiana’s WellSpot Designation program recognizes Ochsner Health for implementing evidence-based policy, systems, and environmental changes across 175+ facilities statewide to promote healthier workplaces and communities.
The LSU AgCenter Northeast Region in Winnsboro has been educating communities on the importance of nutrition and healthy eating. It also practices what it preaches with a renewed focus on employee health and wellness.
Becoming a WellSpot: BRAC’s Journey to a Healthier Workplace While discussions about economic development usually focus on small business growth, tax structures, unemployment rates and other indicators, these factors only represent a small piece of the puzzle. A thriving economy can only be achieved when a community prioritizes the health and well-being of its citizens. …
Promoting Health at Work and in the Baton Rouge Community Whole Foods in Baton Rouge has been designated as a Restaurant WellSpot for their healthy grab-n-go food options, as well as a Worksite WellSpot for their focus on supporting the health of their team. “Well-Ahead Louisiana recognizes [Whole Foods] for offering healthy meal options for …
