The LSU AgCenter Northeast Region in Winnsboro has been educating communities on the importance of nutrition and healthy eating. It also practices what it preaches with a renewed focus on employee health and wellness.
Becoming a WellSpot: BRAC’s Journey to a Healthier Workplace While discussions about economic development usually focus on small business growth, tax structures, unemployment rates and other indicators, these factors only represent a small piece of the puzzle. A thriving economy can only be achieved when a community prioritizes the health and well-being of its citizens. …
Promoting Health at Work and in the Baton Rouge Community Whole Foods in Baton Rouge has been designated as a Restaurant WellSpot for their healthy grab-n-go food options, as well as a Worksite WellSpot for their focus on supporting the health of their team. “Well-Ahead Louisiana recognizes [Whole Foods] for offering healthy meal options for …
